Product Profile of Less Oil Absorbing Tomato Flavoured Papad

Less Oil Absorbing Tomato Flavoured Papad can be easily prepared and served with chutney. The Papad is made using ural dal flour, tomato and green chilli. The Tomato Flavoured Papad absorbs less amount of oil that makes it healthy to consume on regular basis. Less Oil Absorbing Tomato Flavoured Papad comes in different packaging options to cater to individual requirement.

Key Features of Less Oil Absorbing Tomato Flavoured Papad

• Can be easily prepared and served with chutney
• Made using ural dal flour, tomato and green chilli
• Absorbs less amount of oil