Product Profile of Hygienically Packed Crispy Papad

Hygienically Packed Crispy Papad is made using quality grade moong dal, urad dal flour, salt, black pepper, asafoetida, sajji water, oils etc. The Papad is available in 200 gm, 400 gm and 500 gm packages. The Hygienically Packed Crispy Papad is offered 24 kg bulk packaging.

Key Features of Hygienically Packed Crispy Papad

• Made using quality grade moong dal, urad dal flour, salt, black pepper, asafoetida, sajji water, oils etc.
• Available in 200 gm, 400 gm and 500 gm packages.
• Offered 24 kg bulk packaging.