Pepper Flavoured Lentil Papad is made using natural raw material such as Udad dal flour that provides a source of nutrition also. The Lentil Papad also contains Salt, Black Pepper, Papadkhar and Asafoetida to act as taste enhancers. The Lentil Papad is fried in high grade edible oil to retain the freshness and flavours of the crackers. The Pepper Flavoured Lentil Papad is hygienically packed that makes its storage safe and free from moisture for a period of time.
