Product Profile of Hypoallergenic Rice Bran Oil
Ruchi Soya Industries Ltd. Offers Hypoallergenic Rice Bran Oil. Ruchi Soya Industries Ltd. Supplies a wide range of Soya foods and processed foods like nutrela, cooking oil, vanaspati and bakery fats. The Hypoallergenic Rice Bran Oil is rich in unsaponifiable oils and Gamma Oryzanol which are correlated with improving liver function and providing anti-oxidative properties. The Hypoallergenic Rice Bran Oil also contains natural forms of vitamin E and is suitable for use as edible oil.
Key Features of Hypoallergenic Rice Bran Oil
- Hypoallergenic oils beneficial for autistic children.
- Rich in unsaponifiable oils and Gamma Oryzanol which are correlated with improving liver function and providing anti-oxidative properties.
- Rich in natural forms of vitamin E.
- Has a very neutral, delicate flavour and a high smoke point suitable for use as all-purpose cooking oil.
- Has a long shelf life [does not turn rancid quickly] and tends to cook best on medium heat.
