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Fresh Cream For Food Making

Fresh Cream For Food Making

Product Category :    Milk & Dairy Products

Supplier                :    Heritage Foods (India) Limited.

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Product Profile of Fresh Cream For Food Making

Heritage Foods [India] Limited offers Fresh Cream for Food Making. Heritage Foods [India] Limited is ISO 9001:2000 and 22000 certified company. The Fresh Cream for Food Making is used in vegetable Makhanwala, Fruit Salad, Sweetmeats, Salad dressings, Ice Cream, tea, coffee etc. This cream has been sterilised at high temperature & packed aseptically to give safe, rich cream which stays fresh until opened.

Nutritional values of 200ml of Fresh Cream for Food Making are:

  • Energy value: 285 Kcal
  • Energy from fat: 270 Kcal
  • Carbohydrates: 3.1g
  • Protein: 2.1g
  • Fat: 30g
  • Saturated Fat: 19.8g
  • Cholesterol: 72mg
  • Calcium: 100mg
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