VAV Life Sciences Pvt. Ltd. Manufactures Natural Saffron Extract for Food Preparation. VAV Life Sciences Pvt. Ltd. Supplies natural extracts, food nutrition and pharmaceutical products. Natural Saffron Extract for Food Preparation is compared to dry stamens and can be dosed precisely compared to natural saffron. Natural Saffron Extract for Food Preparation is a specially formulated food grade extract of saffron that has been treated to enhance the natural flavor of saffron, without losing any of its natural properties. There is a reduction in the amount of saffron extract required for imparting the same flavor, as compared to dry saffron. An added advantage is that while the saffron leaves quickly stale and dry out, saffron extract does not lose flavor and can be stored up to 24 months.
Applications of Natural Saffron Extract for Food Preparation are as follows:
