Teatonic is a natural product for integration with fertilizer practices. Teatonic amends the soil by bringing up its fertility level and raises the availability of some nutrients, particularly nitrogen. Field research confirms that 20 to 60 kg per hectare of teatonic enhances tea yields by at least 15 per cent in highly productivity areas and 30% in severly sulphur-deficit areas.
The fine particles of teatonic cover large surface area and hasten sulphate formation.The highly micronized teatonic takes care of sulphur utilization by tea plants in a way that no comparable products are capable of achieving. Physiological studies have confirmed that sulphur being a constituent of amino acid cystine and methionine, the application of teatonic increases con-centrations of these compounds in tea, and in turn this is reflected in higher productivity. The additional advantages of teatonic include enhancement of nitrogen utilisation and mantaining the ph of tea soils at its optimum- the two major factors in soil productivity and fertility for tea soils.
