Product Profile of Butter-substitute Table Margarine

The company Amul offers Butter-Substitute Table Margarine. Amul manufactures its products in the ISO 9001 certified plant. The product Butter-Substitute Table Margarine is characterized by a physical consistency which is similar to butter. The Butter-Substitute Table Margarine is prepared from vegetable oils and fat. The product Butter-Substitute Table Margarine is prepared from Refined Vegetable Oil. The total fat content of the Butter-Substitute Table Margarine is 80 percent minimum.
The salient features of the Butter-Substitute Table Margarine are:

• Contains zero cholesterol and is suitable for cardiac patients.

• Fortified with Vitamins A and D

• Shelf life six months under refrigeration

Applications of the Butter-Substitute Table Margarine:

• For use as a butter-substitute in all applications.

• Suitable for use as a cooking medium

• Can be heated to high temperatures.

• Ideal as a spread on bread, toasts, sandwiches

• For shallow frying or sautéing and frying quickly in a little fat