Product Profile of Totapuri And Alphonso Mango Pulp

Mother Dairy India Limited offers Totapuri and Alphonso Mango Pulp. Mother Dairy India Limited is ISO 9001-2000 and HACCP certified, and the products of this organization are Kosher certified. Totapuri and Alphonso Mango Pulp blend are prepared from different variety of mangoes which are ripened under controlled atmospheric conditions. The preparation process of Totapuri and Alphonso Mango Pulp includes washing, cutting, de-stoning, refining, blending and packaging. In case of aseptic packing the pulp is sterilized and packed in aseptic bags. Frozen pulp is pasteurized and deep-frozen in plate freezers. Totapuri and Alphonso Mango Pulp are used for making drinks, juices and various kinds of beverages. They are also used for making ice creams, yoghurts and confectionery.
Mother Dairy`s Totapuri and Alphonso Mango Pulp product has the following specifications:

• It is free from pathogenic bacteria.

• They are packed in aseptic bags of 55 gallon capacity in open top steel drums.

• Frozen pulp is packed in food grade polythene bags of 5 kg.

• They are stored at ambient temperature, ranging from 25 degree Celsius to 4 degree Celsius.

• Frozen products can be stored at temperature less than minus 18 degree Celsius.