Product Profile of Milk Powder

Continental Milkose [India] Ltd. Offers Milk Powder. Continental Milkose [India] Ltd. Is an ISO 9001 and HACCP Certified Company. The Milk Powder is prepared hygienically. The dried milk powder is removed by scraping. The other method is spray process in which minute droplets of milk are sprayed into a heated chamber and powder falls to the bottom. To reconstitute this powder into milk one part of the powder is added to eight parts of water.
The properties of Milk Powder are:

• Milk Fat: 26 percent

• Moisture: 4 percent

• Total Solids: 96 percent

• Titratable Acidity: 0.12 percent

• Solubility Index: 1.0 Ml

• Total Plate Count: less than 40,000 /gm

• Coliform: Absent in 0.1 gm

• Staphylococcus Aureus: Absent in 0.1 gm

• Salmonella & Shigella : Absent in 25 gms

Packing of Milk Powder: 10 Kgs in Tins and also packed in 25 Kgs in Multiwall Kraft Paper Bag with inner Polythene Liner.