Product Profile of Hygienically Packed Sambar Powder

Hygienically Packed Sambar Powder imparts a rich flavour and great taste to the food. The Powder is made using quality grade ingredients such as coriander, chilli, fenugreek, salt, turmeric, cumin, black pepper and asafoetida. The Hygienically Packed Sambar Powder is offered in brown colour.

Key Features of Hygienically Packed Sambar Powder

• Imparts a rich flavour and great taste to the food.
• Made using quality grade ingredients such as coriander, chilli, fenugreek, salt, turmeric, cumin, black pepper and asafoetida.
• Brown colour.
• Packaging from 25 gram to 50 kg.