Product Profile of Hygienically Packed Papdi Snack

Hygienically Packed Papdi Snack is made using quality grade gram flour, ground nuts, vegetable oil, ginger, chilli, curry leaves, salt, spices and condiments. The Snack has 45.24 g fat content. The Snack has 17.29 g protein content and has 45.24 g fat content. The Hygienically Packed Papdi Snack has 4 months shelf life and comes in 400 g packing.

Key Features of Hygienically Packed Papdi Snack

• Made using quality grade gram flour, ground nuts, vegetable oil, ginger, chilli, curry leaves, salt, spices and condiments.
• 45.24 g fat content
• 17.29 g protein content
• 45.24 g fat content
• 4 months shelf life
• Comes in 400 g packing.