Product Profile of Lentil Flour Based Papad

Lentil Flour Based Papad provides 309 kcal energy and 23gms protein. Papad is prepared using an accurate composition of lentil flour, salt, black pepper and asafoetida. The Papad can be consumed as a snack item with tea or coffee as well as side dish with a meal. Lentil Flour Based Papad contains total carbohydrate in a range of 52gms and sodium in a range of 840mg.

Key Features of Lentil Flour Based Papad

• Provides 309 kcal energy and 23gms protein
• Prepared using an accurate composition of lentil flour, salt, black pepper and asafoetida
• Can be consumed as a snack item with tea or coffee as well as side dish with a meal
• Contains total carbohydrate in a range of 52gms and sodium in a range of 840mg