Product Profile of Liquid Formed Sulphur Fungicides

Liquid Formed Sulphur Fungicides assure healthy growth crops and higher yield. The Fungicides improve quality in legume crops increases protein contents and oil percentage, result improvement in quality of crops. The Fungicides are used for cotton, soya bean, chilly, wheat, onion, ground nut, mango, rose, peas, citrus, vegetables, maize, sugar cane, garlic, tobacco, potato, graph s, tea, rubber, beans, cumin and coriander. The Liquid Formed Sulphur Fungicides can be availed in various packing such as 250 ml, 500 ml and 1 litre.

Application of Liquid Formed Sulphur Fungicides:

• Cotton, soya bean, chilly

• Wheat, onion, ground nut, mango

• Rose, peas, citrus, vegetables, maize

• Sugar cane, garlic, tobacco, potato

• Graphs, tea, rubber, beans, cumin and coriander



Key Features of Liquid Formed Sulphur Fungicides

• Assures healthy growth crops and higher yield
• Fungicides improves quality in legume crops increases protein contents and oil percentage, result improvement in quality of crops
• Various packing such as 250 ml, 500 ml and 1 litre.
• Acts as an essential for nitrogen metabolism