Hygienically Packed Curry Masala is made using various ingredients such as coriander, chillies, turmeric, pepper, mustard, aniseeds, poppyseed, garlic, ginger, cinnamon, cloves, cardamom and salt. The Masala is available in various packing such as 10 g, 20 g, 50 g, 100 g, 200 g, 500 g, 1 kg and 5 kg. The Masala is used in various cooking. The Hygienically Packed Curry Masala enhances the taste of food.