Product Profile of Non-Sticky And Soft Textured Sooji

Non-Sticky and Soft Textured Sooji is hygienically processed to ensure safety of consumption. The Sooji is used for preparing snack items like upma and sweets that can be consumed by kids as well as adults. The Sooji is non-sticky and has a soft texture. Non-Sticky and Soft Textured Sooji can be availed in different packaging options to suit individual requirement.

Key Features of Non-Sticky And Soft Textured Sooji

• Hygienically processed
• Safety of consumption
• Non-sticky
• Soft texture
• Used for preparing snack items like upma and sweets that can be consumed by kids as well as adults