Product Profile of Hygienically Processed Wheat Flour

Hygienically Processed Wheat Flour is suitable for preparing paratha, bread, biscuits, confectionaries and sweet varieties. Wheat Flour is offered in fine powdery form. Wheat Flour is hygienically processed to ensure safety of consumption. Hygienically Processed Wheat Flour is made out of particular variety of cleaned wheat.

Applications of Hygienically Processed Wheat Flour:

• Paratha

• Bread

• Biscuits

• Confectionaries

• Sweet varieties




Key Features of Hygienically Processed Wheat Flour

• Offered in fine powdery form
• Hygienically processed
• Safety of consumption
• Made out of particular variety of cleaned wheat