Free Flowing Starch Powder is used a thickener and stabilizer in fruit pies, soups, puddings, breads, sauces and soy products. The Starch Powder is available in white colour and is free flowing in nature. The Starch Powder has high viscosity that gives it good binding capacity and makes it suitable for the production of noodles, macaroni, pasta etc. Free Flowing Starch Powder contains moisture in a maximum amount of 13-14%.
Applications of Free Flowing Starch Powder: