Industrial Purpose Fruits Ripening Chamber is provided with a catalytic Ethylene generator capable of bringing ethylene levels to 400 PPM in closed rooms of 200 cu. The Fruits Ripening Chamber is ideal for ripening banana, mango, guava and papaya. The Fruits Ripening Chamber functions using a temperature ranging from 18 degree centigrade to 22 degree centigrade as per the fruit ripening requirement. Industrial Purpose Fruits Ripening Chamber has a sturdy construction and ensures optimum performance for longer period of time.