Product Profile of Round/ Flat Bottom Type Karhai
Round/ Flat Bottom type Karhai is useful for shallow or deep frying of meat, snacks and for simmering of stews. The Karhai is available in round bottom as well as flat bottom type design. The Karhai is a type of thick, circular, and deep vessel that is offered in 3mm and 4 mm thickness ranges. Round/ Flat Bottom type Karhai come in a diameter range of 180mm to 3500mm.
Key Features of Round/ Flat Bottom Type Karhai
- Useful for shallow or deep frying of meat, snacks and for simmering of stews
- Available in round bottom as well as flat bottom type design
- The Karhai is a type of thick, circular, and deep vessel that is offered in 3mm and 4 mm thickness ranges
- Come in a diameter range of 180mm to 3500mm