Water Soluble Guar Gum Powder is used as a thickener and emulsifier in commercial food processing. The Guar Gum Powder is non-ionic, free flowing, low pale white coloured, coarse to fine grounded powder. The Guar Gum Powder is water-soluble and is an edible carbohydrate polymer. The Water Soluble Guar Gum Powder is used in dressings, sauces, milk products, and baking mixes.
Application of the Water Soluble Guar Gum Powder: