Seasoning for Confectionery Industry is sprinkled on pasta, pizza and sometimes added to tomatoes and mushrooms. The Seasoning is offered in moisture free packages to retain the flavour and ensure longer shelf life. The Seasoning is a combination of aromatic herbs including garlic powder, thyme, oregano, rosemary, chilli flakes, onion powder, basil and black pepper. The Seasoning for Confectionery Industry is offered in 30 gm and 1 kg packing.
