Product Profile of Dehydrated Type Green Pepper

Dehydrated Type Green Pepper has the feature that whole regular sized green corns with max 2% of black corns are packed in various packing. The Pepper has essential oil content of minimum 3%, piperine of minimum 7%, moisture maximum 8%. The Pepper has no salmonella content in it. The Dehydrated Type Green Pepper has maximum zinc of 15.0 mg/ kg.

Key Features of Dehydrated Type Green Pepper

• Whole regular sized green corns with max 2% of black corns are packed in various packing
• Essential oil content of minimum 3%, piperine of minimum 7%, moisture maximum 8%.
• No salmonella content in it.
• Maximum zine of 15.0 mg/ kg.