Product Profile of Hygienically Processed Basmati Rice

Hygienically Processed Basmati Rice is used for making variety of dishes and cuisines like Pulav and Biryani. Basmati Rice has a delicious taste and fine aroma. Basmati Rice is hygienically processed that ensures safety of consumption. Hygienically Processed Basmati Rice has a long kernel and stays separate after being cooked.

Key Features of Hygienically Processed Basmati Rice

• Used for making variety of dishes and cuisines
• Has a delicious taste and fine aroma
• Hygienically processed
• Safety of consumption
• Has a long kernel and stays separate after being cooked