Hygienically Packed Organic Wheat is used in the making of flour for leavened, flat and steamed breads, cookies, cakes, breakfast cereal, pasta, juice, noodles etc. The Wheat is a staple food. The Wheat is offered in hygienic packing. The Hygienically Packed Organic Wheat is offered in pure and fresh manner.
Application of Hygienically Packed Organic Wheat: