Product Profile of Hygienically Processed Gram Flour

Hygienically Processed Gram Flour is used to prepare relishing dishes and other food items like dhokla, kadhi, sweets, etc. The Gram Flour is hygienically processed from the finest quality ground chickpeas [chana dal]. The Gram Flour comes in safe and hygienic packaging. The Hygienically Processed Gram Flour is extensively demanded by various households, sweet houses and caterers.

Key Features of Hygienically Processed Gram Flour

• Used to prepare relishing dishes and other food items like dhokla, kadhi, sweets, etc.
• Hygienically processed from the finest quality ground chickpeas (chana dal)
• Comes in safe and hygienic packaging
• Extensively demanded by various households, sweet houses and caterers.