Flexible Fried/ Baked Snack Extruder is designed with open support frame that allows for easy mating with frying equipment and the installation of optional free float sections to discharge cut product into a fryer. The Snack Extruder is a flexible machine for low pressure extrusion of both baked and fried snack products. The Snack Extruder manages dough flow for optimum consistency from the time it enters the infeed hopper through being cut off at the die face by the high-speed band cutter. Flexible Fried/ Baked Snack Extruder comes in different specifications to cater to industrial requirement.