Product Profile of Clear/ Light Yellow Coloured Liquid Glucose
Clear/ Light Yellow Coloured Liquid Glucose is an aqueous solution of nutritive saccharide that is obtained by starch hydrolysis, which is purified and concentrated to required solids. The Glucose is a highly viscous liquid with DE of 40 - 46 % and solid content of 82 -85 %. Liquid Glucose prevents crystallisation and improves texture and shelf life of the finished product in case of hard boiled candies. Clear/ Light Yellow Coloured Liquid Glucose can be used to obtain a desired gum consistency in chewing gum.
Key Features of Clear/ Light Yellow Coloured Liquid Glucose
- Aqueous solution of nutritive saccharide that is obtained by starch hydrolysis, which is purified and concentrated to required solids.
- Highly viscous liquid.
- DE of 40 - 46 % and solid content of 82 -85 %.
- Sweet odour.
- Prevents crystallisation and improves texture and shelf life of the finished product in case of hard boiled candies.
- Used to obtain a desired gum consistency in chewing gum.
- Used in frozen desserts to provide body and shape.
- Used to increase viscosity without unduly rising sweetness.