Hygienically Processed Edible Mustard Oil contains vital essential fatty acid like Omega 3 in high proportion. The Mustard Oil is enriched with high amounts of Vitamins A, E and K that increase its nutritional value. The Mustard Oil also has minerals like selenium, magnesium, zinc, manganese, iron, calcium and phosphorus. Hygienically Processed Edible Mustard Oil is a Pakki Ghani type oil that has anti-oxidants properties and a long shelf life.