Curry Leaves based Sambar Powder is a typical blend to be added in boiled tur dal which makes a nice combination with most south indian snacks like idlis, vadas , dosas etc. The Sambar Powder also contains other ingredients like coriander, chilli, black pepper, fenugreek, mustard, cassia, cereal grain, vegetable oil, and asafoetida. The Sambar Powder has high vitamin A content and less fat content. Curry Leaves based Sambar Powder is available in 20 gm, 100 gm and 200 gm box.
