Aamchoor/ Dry Mango Powder is produced from hand picked raw mangoes in a most hygienic manner. The Aamchoor/ Dry Mango Powder can be used in various kinds of north and south Indian vegetarian curries as an acidulant in place of tomatoes, tamarind and citric acid. The Dry Mango Powder provides an unique and more acceptable flavour to curries. Aamchoor/ Dry Mango Powder can also be used as sprinkler over different kinds of vegetables salads, snacks such as masala puri, bhel puri, pani puri etc.
