Key Features of Herbal Diabetes Controlling Granule

• Gymnema Sylvestre [Gudmar]: It suppresses the desire to eat excessive food.
• It helps to reduce the metabolism of sugar by preventing the absorption of sugar molecule.
• Eugenia Jambolana [Jambu Beeja]: It lowers the blood & urine sugar level.
• It has Mutra Sangrhaniya property which corrects polyuria.
• Trigonella Foenumgraecum [Methi Beeja]: It decreases insulin resistance thus controls hyperglycaemia.
• It reduces serum triglycerides & increases HDL cholesterol level which is essential for health.
• Curcuma Longa [Haridra]: It has an excellent hypoglycemic action.
• It is nephroprotective therefore prevents diabetic nephropathy.
• Salacia Chinensis [Saptarangi]: It is mainly useful in obesity associated hyperglycemia, dyslipidemia & related cardiovascular complications.
• Momordia Charantia [Karela]: It is a good appetizer.
• It corrects digestion & improves functions of the liver and pancreas.
• Useful in lowering blood sugar level.
• Tinospora Cordifolia [Guduchi]: Diabetes is a secondary immune-deficiency disorder. Guduchi has immune-modulatory effect.
• Enicostemma Littorale [Mamejawa]: It increases the serum insulin level & lowers the blood sugar level.
• It has anti-oxidant action & prevents the progress of complications in diabetic patients.
• Triphala: It is made up of Aamalki, Bibhitak & Haritaki.
• It has Chakshushya property hence helps to prevents diabetic retinopathy.