Whey Protein Concentrate with 6-7% pH Level is available with less than 0.5 ml solubility Index. Mahaan Proteins Ltd. Manufactures Whey Protein Concentrate with 6-7% pH Level.
Mahaan Proteins Ltd. Also manufactures wide range of acid caseins. Whey Protein Concentrate with 6-7% pH Level is available in 0.55 - 0.65 ga/al density. It aids in the dispersion of milk fat, which can help reduce fat levels in some formulas and prevent defects such as creaming, coalescence and oiling off. It comes in White to cream free flowing powder form. It has no flavour. It is available under the brand name of PROCON 3250.
