Product Profile of In-Can Preservative With Reduced Risk Of Contact Allergy
Connell Bros. Company Ltd. Supplies In-can Preservative with Reduced Risk of Contact Allergy. Connell Bros. Company Ltd. Offers coating inks, plastic rubbers, food ingredients and personal and household care. In-can Preservative with Reduced Risk of Contact Allergy is a water based combination of chloromethyl-/ methylisothiazolone [CMI/ MI] and O-formal. In-can Preservative with Reduced Risk of Contact Allergy is suitable for preservation of a broad range of water based products. This preservative is available in liquid form. It is available in the brand name of parmetol® A 26.
Key Features of In-Can Preservative With Reduced Risk Of Contact Allergy
- Broad spectrum of efficacy
- Good head space protection
- Reduced risk of contact allergy at normal use concentration
- Approved for Ecolabel, e.g. "Blue Angel" or "European Flower"
Product Specification of In-Can Preservative With Reduced Risk Of Contact Allergy
- Colour:nearly colourless - yellow
- Appearance:Liquid
- Smell / Odour:characteristic
- Density:(20 °C): 1.037 - 1.045 g/ml
- Refractive Index:(20 °C): 1.347 - 1.356
- Boiling Point:ca. 100
- Flash Point:> 100
- Solubility:Water solubility (20 °C) in all proportions
