Product Profile of Rotor Cooking System
Vedic Pac-Systems Private Limited offers Rotor Cooking System. Vedic Pac-Systems Private Limited supplies wide range of processing equipment including mixers, mixer-dryers, agglomerates and reactors. The Rotor Cooking System is used in varied food industries.
Key Features of Rotor Cooking System
- Static zero-clearance Teflon scrapers, without moving parts.
- Scrapers, made of special plastic, do not touch the surface. This means that there is no Teflon contamination of the sugar-mass. Also, this ensures a very long operational life.
- Cooking under permanent vacuum.
- Special screw outlet for vacuum chamber of the Sucroliner. Ensures constant level of sugar-foam for uniform product. There is no shearing of sugar-mass, thus avoiding inversion.
- Constant heat for maintaining uniform viscosity of the sugar-mass in the entire line.
- High sugar and glucose ratio of 60:40. Cutting edge technology will improve this further.
- Modular design allows more than two rotor cooking units to be linked to one vacuum chamber. This allows greater flexibility and higher capacity.
- Easy maintenance.
- Make hard and soft candy, toffee, Jelly, Caramel, medicated candies.
