Product Profile of High Maltose Syrup

Maize Products manufactures High Maltose Syrup. Maize Products offers Starches, Liquid Glucose, Dextrose Monohydrate, Anhydrous Dextrose and Sorbitol. The High Maltose Syrup is formed by dual enzymatic conversion of starch under controlled conditions.

Applications of the High Maltose Syrup:

• Manufacturing food products like jam, jellies, chewing gums, canned fruits etc.

• In confectionery moulding lines

• In making Candies

• Ln preparing Ice cream.