Mother India Farms offers Organic Alphonso Mango Pulp. Mother India Farms products produced and processed according to regulation EEC 2092/91 and NPOP, India. Fresh organic mangoes are plucked using scientific methods and ripened naturally. Human handling is kept to the minimum. Fruits harvested from the trees at the right stage are collected in bins, transported to the ripening room and allowed to ripen naturally. Alphonso Mangoes are packed in pallets or other packaging form based on customer needs. Organic Alphonso Mango Pulp is made from select Organic Alphonso mangoes, ripened under controlled atmospheric conditions.
Mango pulp is perfectly suited for conversion to juices, nectars, drinks, jams and fruit cheese or to be had by itself or with cream as a dessert. It can also be used in puddings, bakery fillings, fruit meals for children, flavors for the food industry, and to make the most delicious ice creams, yoghurt and confectionery.