Product Profile of Moong Dal containing Ready to Eat Halwa

V. K. G. Management Services Pvt Ltd manufactures Ready to Eat Moong Dal Halwa. V. K. G. Management Services Pvt Ltd offers different types of food & beverages, wines, chocolates, ready-to-eat packaged food, namkeen products etc. Ready to Eat Moong Dal Halwa is used by various types of people as it takes usually no time to prepare. This Halwa requires suji, desi ghee, vanaspati ghee, sugar, saffron, water to prepare.

Ready to Eat Moong Dal Halwa contains:

• Percentage Total Fat - 15.80

• Percentage Protein - 3.59

• Percentage Total Carbohydrate - 36.34

• Percentage Sugar as Sucrose - 18.63

• Calcium, mg/100g - 18.29

• Iron, mg/100g - 0.98

• Calories, kcal/100g - 301.92

• Cholesterol, mg/100g - Not Detected [DL: 1 mg/100g on fat basis]

• Percentage Saturated fat - 8.68

• Percentage Trans Fat - 0.18

• Sodium, mg/100g - 12.18

• Percentage Dietary Fiber - 1.39

• Vitamin A, ug/100g - 22.25

• Vitamin C, mg/100g - 0.83