Desiccated Coconut with Moisture Content 2-3% is a dehydrated shredded flesh of coconut used as a substitute to grated coconut in food preparations such as curries, cakes, sweets and chutneys. Coconut Development Board supplies Desiccated Coconut with Moisture Content. Coconut Development Board also coconuts and coconut products. The Desiccated Coconut with Moisture Content 2-3% also finds an application in confectionery and bakery units. This Desiccated Coconut has fat content ranging from 65 to 68% and solids not fat content ranging from 30 to 32%.