Oxford Group manufactures Stainless Steel Cooking Ware. Oxford Group is an ISO 9001:2000 registered organisation that offers various types of stainless steel and non-stick cookware. The feature of Stainless Steel Cooking Ware is easy handling, easy maintenance, non porous, smooth and scratch resistant surface. Stainless Steel is an alloy which is a result of iron mixed with chromium and nickel. The percentage of Chromium and Nickel differentiates the quality of the Stainless Steel and hence the demarcation of different grades like 14/0, 14/2, 18/0, 18/2, 18/8, 18/10 or 202, 204, 308, 310 etc. Chromium provides rust and corrosion resistance and adds to its durability. Nickel provides additional rust resistance, increases hardness, and provides the high polishing characteristics. The range of Stainless Steel Cooking Ware includes Kadai, Pans, Woks, Pots, etc.
