Product Profile of Cocoa Butter Substitute For Enrobing
Kamani Oil Industries offers Cocoa Butter Substitute for Enrobing. Kamani Oil Industries is HACCP certified company. The Cocoa Butter Substitute for Enrobing under the brand name `Koatina` is used in chocolate industries and confectionery.
Key Features of Cocoa Butter Substitute For Enrobing
- Is a lauric based CBS ideal for enrobed products and panning application
- Gives a sharp melt off.
- Needs minimum tempering compared to cocoa butter
- Has an excellent oxidative stability
