Mojj engineering systems supplies unique fermentation system, which is capable to handle a wide range of raw materials, including cane: molasses, cane juice, cane syrup; and grains: rice, wheat, sorghum, corn, bajra, cereals, tubers [cassava/tapioca]. The standard features of this system such as minimum side products of fermentation; maximum yield; highest alcohol content in fermented wash; over 200 genetically marked strains in the company`s yeast bank; special designs for better contact between yeast & fermentable sugar; high osmo tolerant & genetically marked yeast strains; preclarification of cane molasses optional; multi-feed fermentation module for seasonal raw material and yeast recycle to increase productivity & better quality.