Product Profile of Hygienically Packed Carrot Pickle

Hygienically Packed Carrot Pickle is made using quality grade ingredients such as carrot, sugar, edible oil, common salt, mustard, red chillies, ginger, coriander, cumin, pepper black, cardamom, amomum, garlic, cinnamon, cloves, mace, nutmeg, bishop`s weed, turmeric. The Pickle has protein of 4.50 gm, carbohydrate of 9.84 gm, sugars of 5.00 gm, fat of 0.58 gm, saturates of 0.24 gm, fibre of 1.16 gm, sodium of 70.00 mg. The Pickle comes in 20 gram packet. The Hygienically Packed Carrot Pickle has 9% calories from fat.

Key Features of Hygienically Packed Carrot Pickle

• Made using quality grade ingredients such as carrot, sugar, edible oil, common salt, mustard, red chillies, ginger, coriander, cumin, pepper black, cardamom, amomum, garlic, cinnamon, cloves, mace, nutmeg, bishops weed, turmeric.
• Protein of 4.50 gm
• Carbohydrate of 9.84 gm
• Sugars of 5.00 gm, fat of 0.58 gm
• Saturates of 0.24 gm, fibre of 1.16 gm, sodium of 70.00 mg
• Comes in 20 gram packet.
• 9% calories from fat.