Product Profile of Corn Gluten
Maize Products manufactures Corn Gluten. Maize Products offers Starches, Liquid Glucose, Dextrose Monohydrate, Anhydrous Dextrose and Sorbitol. The Corn Gluten is mainly used in Live Stock and Poultry.
Key Features of Corn Gluten
- Palatable, readily digested by human and Monogastric and ruminant animals
- Has a high protein, high nutrient density and high energy ingredient
- Consisting of insoluble protein in combination with minimal quantity of starch and fibre fractions.
- Commonly provided at minimum 62% protein.
- Highly digestible
- Rich source of available Carotene 49-72 mg/Kg. and Xanthophyll 244-550 mg/Kg.
