Novozymes South Asia Pvt. Ltd. Supplies Asparaginase Enzyme for Food Application. Novozymes South Asia Pvt. Ltd. Offers enzymes, microorganism and biopharmaceutical ingredients. Asparaginase Enzyme for Food Application effectively reduces acrylamide in various food products. Asparaginase Enzyme for Food Application also reduces acrylamide formation by converting asparagine, into aspartic acid. By simply blending this enzyme into the dough before the final product is baked, acrylamide formation can be reduced. The brand name of this enzyme is Acrylaway®.
